Food has some of the most expansive types and styles of coverage in print and digital media today. From journalistic essays, articles, travelogues, memoirs, blogs, cookbooks, films, and even poetry and fiction, the possibilities of writing about food seem endless. For communicators and professional writers who want to explore this genre of writing more, they need to understand the dedication it takes for professional publications to bring the extensive world of the culinary arts to everyday people.
UAB is an Equal Employment/Equal Educational Opportunity Institution dedicated to providing equal opportunities and equal access to all individuals regardless of race, color, religion, ethnic or national origin, sex (including pregnancy), genetic information, age, disability, religion, sexual orientation, gender identity, gender expression, and veteran’s status. As required by Title IX, UAB prohibits sex discrimination in any education program or activity that it operates. Individuals may report concerns or questions to UAB’s Assistant Vice President and Senior Title IX Coordinator. The Title IX notice of nondiscrimination is located at uab.edu/titleix.